This Chocolate Cherry Dump Cake is the ultimate effortless dessert, requiring just a few simple ingredients but delivering a rich, decadent flavor. The combination of sweet cherries, fudgy chocolate, and a crisp, buttery topping makes for a delightful treat that is perfect for any occasion.
With minimal prep and no mixing involved, this cake is ideal for beginner bakers or those who want a quick, crowd-pleasing dessert. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for the ultimate indulgence. Whether for a potluck, family gathering, or just a cozy night in, this chocolate-cherry delight is sure to impress!
Full Recipe:
Ingredients:
- 1 box chocolate cake mix
- 1 can (21 oz) cherry pie filling
- 1/2 cup unsalted butter, melted
- 1/2 teaspoon almond extract (optional)
- 1/2 cup semi-sweet chocolate chips
Directions:
- Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
- Spread the cherry pie filling evenly in the bottom of the prepared dish.
- If using, stir the almond extract into the cherry pie filling for enhanced flavor.
- Evenly sprinkle the dry chocolate cake mix over the cherry pie filling—do not mix.
- Drizzle the melted butter over the cake mix, ensuring as much surface is covered as possible.
- Scatter the chocolate chips on top for an extra chocolatey finish.
- Bake for 35-40 minutes, or until the top is set and slightly crisp.
- Let cool for about 10 minutes before serving. Serve warm, optionally with vanilla ice cream or whipped cream.
Prep Time: 5 minutes | Cooking Time: 35 minutes | Total Time: 40 minutes
Kcal: 320 kcal | Servings: 8 servings
When it comes to easy, no-fuss desserts, few recipes can compete with a Chocolate Cherry Dump Cake. This beloved dessert has gained popularity for its simplicity, rich flavors, and the minimal effort required to prepare it. Whether you’re a seasoned baker or someone who rarely steps into the kitchen, this cake is virtually foolproof.
What is a Dump Cake?
A dump cake is a type of dessert that involves “dumping” a few simple ingredients into a baking dish and letting the oven do the magic. Unlike traditional cakes that require mixing, creaming butter, or even measuring precise ingredient ratios, dump cakes rely on their effortless layering method. Typically, a can of fruit filling is placed at the bottom of the dish, followed by a dry cake mix and melted butter. As it bakes, the ingredients blend together, creating a delightful contrast between a gooey fruit layer and a crisp, crumbly topping.
The Chocolate Cherry Dump Cake follows this exact method but elevates it with an indulgent combination of cherries and rich chocolate. The result? A dessert that tastes like a cross between a cherry cobbler and a molten lava cake—simply irresistible!
The History of Dump Cakes
The concept of dump cakes dates back to mid-20th-century American kitchens. During the 1950s and 1960s, convenience foods like boxed cake mixes became widely popular. Home bakers loved the idea of creating homemade desserts without the time-consuming process of baking from scratch. Dump cakes became a favorite among busy moms, potluck organizers, and anyone looking for a sweet treat with minimal effort.
The Chocolate Cherry Dump Cake is one of the most famous variations of this classic dessert. Cherries and chocolate have always been a perfect match, and this recipe brings them together in an easy-to-make, crowd-pleasing dish.
Why This Chocolate Cherry Dump Cake is the Best
1. It Requires Minimal Ingredients
One of the biggest reasons this dump cake is a favorite is that it uses only five simple ingredients:
- Chocolate cake mix
- Cherry pie filling
- Melted butter
- Almond extract (optional but recommended for enhanced flavor)
- Semi-sweet chocolate chips
These pantry-friendly ingredients make it perfect for last-minute dessert needs. No eggs, no milk, no complicated steps—just dump, bake, and enjoy!
2. The Flavor Combination is Irresistible
Chocolate and cherries are a classic pairing that has been enjoyed for centuries. The tartness of cherries balances the rich sweetness of chocolate, creating a perfectly balanced dessert that’s neither too sweet nor too overpowering. The cake mix transforms into a delicious, crumbly topping, while the melted chocolate chips add an extra touch of indulgence.
3. It’s Perfect for Any Occasion
This cake is versatile and suits any event, from casual weeknight desserts to special occasions like birthdays, potlucks, family dinners, or holiday gatherings. Serve it warm for a cozy winter treat, or enjoy it with a scoop of vanilla ice cream for a refreshing summer dessert.
4. It’s Foolproof and Great for Beginners
If you’re new to baking or want to introduce kids to the joys of making homemade desserts, this dump cake is a great place to start. No mixing, no whisking, no sifting—just layer the ingredients and let the oven do the work.
5. It Stores Well and Tastes Even Better the Next Day
Chocolate Cherry Dump Cake can be stored in the refrigerator for up to 4 days, and the flavors meld together even more over time. You can reheat it in the microwave for a warm, gooey treat or enjoy it straight from the fridge for a chilled, fudgy dessert.
Health Benefits of This Dessert (Yes, Even a Dessert Can Have Some!)
While this cake is definitely a treat, it does have a few surprising benefits:
- Cherries are rich in antioxidants – The cherry pie filling provides a dose of anthocyanins, which help fight inflammation and may promote heart health.
- Dark chocolate is good for you – If you use semi-sweet or dark chocolate chips, you’ll get some flavonoids, which are known to improve brain function and support cardiovascular health.
- Almond extract enhances flavor – Almonds contain healthy fats and can add depth to the dessert’s taste, making it even more satisfying with a small amount.
How to Make the Best Chocolate Cherry Dump Cake
Follow these pro tips to take your dump cake to the next level:
✔ Use a High-Quality Cake Mix – Not all boxed cake mixes are created equal. Opt for a rich, moist devil’s food or fudge chocolate cake mix for the best texture and depth of flavor.
✔ Enhance the Cherries – Mixing a teaspoon of almond extract into the cherry pie filling before layering adds a luxurious bakery-style flavor.
✔ Don’t Overmix or Stir – Resist the temptation to mix the layers. The magic of dump cake comes from its distinct texture, where the buttery crumbles contrast with the juicy cherry base.
✔ Try Adding Nuts for Crunch – Sprinkle chopped pecans or almonds on top before baking for an added crunchy element.
✔ Serve with Ice Cream or Whipped Cream – A warm scoop of vanilla ice cream melts into the gooey cake, creating an unforgettable dessert experience.
Creative Variations to Try
If you love this recipe, here are some fun ways to switch things up:
1. Dark Chocolate Cherry Dump Cake
Use a dark chocolate cake mix and bittersweet chocolate chips for a more sophisticated, slightly less sweet flavor.
2. Black Forest Dump Cake
Add a layer of whipped cream and sprinkle chocolate shavings on top after baking to mimic the flavors of a Black Forest Cake.
3. Cherry Almond Crunch Cake
Top the cake with sliced almonds or crushed pecans before baking for a nutty crunch.
4. White Chocolate Cherry Dump Cake
Replace the semi-sweet chocolate chips with white chocolate chips for a sweeter, creamier version.
5. Gluten-Free Chocolate Cherry Dump Cake
Simply swap out the regular chocolate cake mix for a gluten-free cake mix, and you’ve got a dessert that’s perfect for those with gluten sensitivities.
Serving Suggestions & Storage Tips
- Serve warm with a scoop of vanilla ice cream, whipped cream, or a drizzle of chocolate sauce.
- Pair with coffee for a delightful breakfast-style dessert.
- Store leftovers in an airtight container in the fridge for up to 4 days.
- Reheat in the microwave for 20-30 seconds to restore the gooey texture.
Final Thoughts: Why You Need to Make This Cake Today
This Chocolate Cherry Dump Cake is the ultimate combination of convenience and indulgence. With rich chocolate, tart cherries, and a buttery crumble topping, it’s a dessert that everyone will love. Whether you’re making it for a special occasion or just want to treat yourself, this easy, foolproof recipe will never disappoint.
So next time you need a quick, impressive, and utterly delicious dessert, try this Chocolate Cherry Dump Cake—you’ll be glad you did!
Conclusion: A Must-Try Dessert for Any Occasion
The Chocolate Cherry Dump Cake is proof that a simple recipe can deliver gourmet-level satisfaction. With just a few pantry staples, you can create a dessert that’s rich, indulgent, and bursting with flavor—all without the hassle of traditional baking. Whether you’re making it for a last-minute gathering, a family treat, or simply to satisfy a sweet craving, this cake never fails to impress.
Its foolproof method, decadent chocolate-cherry combination, and versatile serving options make it a must-have recipe in your collection. Serve it warm with a scoop of ice cream, enjoy it chilled for a fudgy bite, or get creative with different toppings and variations. However you choose to enjoy it, one thing is certain—this Chocolate Cherry Dump Cake is pure dessert perfection.
So why wait? Gather your ingredients, preheat the oven, and treat yourself to this easy, delightful, and utterly irresistible dessert today!